ITEM
Total : 0
DAILY SPECIALS
BURRATA SALAD - HALF
15.00
Baby Arugula, Vine Ripe Tomatoes, Black Olives, Roasted Red Peppers, Vinaigrette
BURRATA SALAD - WHOLE
29.00
Baby Arugula, Vine Ripe Tomatoes, Black Olives, Roasted Red Peppers, Vinaigrette
MOZZARELLA STICKS - HALF
10.00
Served with Marinara Sauce
MOZZARELLA STICKS - WHOLE
20.00
Served with Marinara Sauce
CRAB CAKES - HALF
18.00
Served with Spicy Mayo
CRAB CAKES - WHOLE
35.00
Served with Spicy Mayo
COCONUT SHRIMP - HALF
13.00
Served with Apricot Sauce
COCONUT SHRIMP - WHOLE
26.00
Served with Apricot Sauce
SWEET POTATO FRIES - HALF
8.00
Served with Honey Mustard Sauce
SWEET POTATO FRIES - WHOLE
15.00
Served with Honey Mustard Sauce
RED & WHITE SURF N' TURF - HALF
34.00
Roased Butcher 6 oz. Filet Mignon Topped with Port Wine Sauce, Served over Shrimp & Corn Risotto
RED & WHITE SURF N' TURF - WHOLE
67.00
Roased Butcher 6 oz. Filet Mignon Topped with Port Wine Sauce, Served over Shrimp & Corn Risotto
PAN SEARED PORK CHOPS - HALF
29.00
Topped with a Golden Rasin Apple Brandy Cream Sauce, Served with Sweet Potato Fries and Sauteed Spinach
PAN SEARED PORK CHOPS - WHOLE
57.00
Topped with a Golden Rasin Apple Brandy Cream Sauce, Served with Sweet Potato Fries and Sauteed Spinach
APRICOT GLAZED SALMON FILET - HALF
28.00
Served with Seasonal Vegetables
APRICOT GLAZED SALMON FILET - WHOLE
55.00
Served with Seasonal Vegetables
CHICKEN VALDOSTANO - HALF
25.00
Topped with Eggplant, Ricotta & Fresh Mozzarella, Served over Spaghetti
CHICKEN VALDOSTANO - WHOLE
49.00
Topped with Eggplant, Ricotta & Fresh Mozzarella, Served over Spaghetti
GARLIC PARMESAN WINGS - HALF
13.00
GARLIC PARMESAN WINGS - WHOLE
28.00
BARBARA'S BURNT BROCCOLI - HALF
10.00
BARBARA'S BURNT BROCCOLI - WHOLE
19.00
JUMBO SCALLOPS PRADO - HALF
33.00
Pan Scallops, Chopped Tomato, Garlic & Scallions, Tossed with Homemade Fettuccine in a Lemon White Wine Sauce
JUMBO SCALLOPS PRADO - WHOLE
65.00
Pan Scallops, Chopped Tomato, Garlic & Scallions, Tossed with Homemade Fettuccine in a Lemon White Wine Sauce
JUMBO STUFFED SHRIMP W/CRABMEAT - HALF
33.00
Served over Seafood Risotto